Spicy Mango and Jalapeño Sausage with Basmati Rice, Peppers & Onions

Step 1

Grill or sauté the sausages until heated through. Set aside and keep warm.

Step 2

In pan sprayed with non-stick spray, add olive oil and peppers and onions. Allow to sauté until cooked but not browned, about 4 minutes on medium heat, add rice, stir and cook until heated through, about 10 minutes on low heat.

Step 3

Add salt and pepper to taste.

Step 4

Turn out onto service platter and add cucumbers and cilantro to rice mixture. Stir to mix.