Spicy Shrimp Bowl

Name: Spicy Shrimp Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup quinoa; 1 avocado, diced; 2 mangoes, peeled and sliced into strips; ½ English cucumber, julienned; ½ red bell pepper, sliced thin; 1 Tbsp chili oil; 1 Tbsp soy sauce; 1 Tbsp honey; ½ lime, juiced; ¼ cup cilantro, chopped; 10-15 mint leaves, chopped (optional); ¼ cup toasted peanuts, roughly crushed; pinch of salt; 1.5 Tbsp cooking oil; 1 pound shrimp; 4 garlic cloves, finely chopped; 1 Tbsp fresh ginger, finely chopped; 2 Tbsp chili oil; 2 Tbsp soy sauce; 1 Tbsp honey; 2 tsp rice vinegar

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : GypsyPlate

shrimp bowl spicy shrimp bowl spicy shrimp bowls

Step 1

Cook quinoa according to directions on package.

Step 2

Toss together mango salad ingredients.

Step 3

Heat oil in a skillet over medium high heat. Sauté the shrimp for a couple of minutes, then add the ginger and garlic and cook for one minute. Add in the sauce, then cook till shrimp are cooked through, about 3-4 minutes.

Step 4

Fill the bottom of bowls with quinoa, top with shrimp, mango salad, and freshly cut avocado.

Spicy Shrimp Bowl

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : GypsyPlate

Ingredients

Instructions

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