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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 20 minutes
Servings: 16
Author : Splenda
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 325°F.
Step 2
Melt butter in a large skillet over high heat. Add pecans and cook, stirring frequently, until lightly browned, about 3 minutes.
Step 3
Add Splenda Sugar Blend and cook until caramelized, 3–5 minutes, stirring constantly.
Step 4
Stir in cumin, chili powder, and paprika. Add vinegar and cook until liquid has evaporated; season with salt.
Step 5
Spread pecans on a baking sheet and bake until crisp, about 3 minutes. Cool completely before serving.
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