Starbucks Iced White Chocolate Mocha Copycat

Step 1

Whisk heavy cream and vanilla syrup to make whipped cream. Set aside.Use a handheld milk frother to make whipped cream in seconds.

Step 2

Put white chocolate sauce, espresso, and milk into a cocktail shaker. Shake 10 times.If you don't have a cocktail shaker, use a jar with a tight lid.

Step 3

Pour white mocha into a cup. Add ice.

Step 4

Top with whipped cream.Use a spoon to add the whipped cream on top of the drink.