Steak and Mushroom Pie

Name: Steak and Mushroom Pie
Cook time: 25 min
Total time: 40 min
Ingredients: 1 ounce unsalted butter; 6 ounces organic top sirloin steak, cut into bite-size cubes; 1 cup sliced button mushrooms; 1/2 cup brown gravy; Salt and freshly ground black pepper; 1 precooked potpie shell, top and bottom; Mashed potatoes and vegetables, for serving

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Cook Time: 25 minutes

Total: 40 minutes

Servings: 1

Cost: $20.47 /serving

Author : Food Network

easy main dish main dish easy baking

Ingredients

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1 ounce unsalted butter6 ounces organic top sirloin steak, cut into bite-size cubes1 cup sliced button mushrooms1/2 cup brown gravySalt and freshly ground black pepper1 precooked potpie shell, top and bottomMashed potatoes and vegetables, for serving

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Instructions

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Step 1

Preheat the oven to 350 degrees F.

Step 2

Heat the butter in a well-seasoned fry pan. Saute the steak cubes until lightly browned. Add the mushrooms to pan and season salt and pepper;' saute until lightly browned. Add the brown gravy and mix thoroughly. Place into the bottom pot pie shell, and place the top shell over the filling.

Step 3

Bake until heated through, about 15 minutes.

Step 4

Serve with your favorite mashed potatoes and vegetables.