Steak Marinade Recipe

Name: Steak Marinade Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: ⅓ cup olive oil ($1.10); 2 Tbsp soy sauce ($0.10); 1 Tbsp Worcestershire sauce ($0.15); 1 garlic clove, minced ($0.04); 1 tsp dried rosemary ($0.10); 1 tsp dried thyme ($0.10); ½ tsp salt ($0.02); ½ tsp freshly cracked black pepper ($0.08); 2 Tbsp balsamic vinegar ($0.30)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

steak marinade

Ingredients

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Instructions

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Step 1

Add all of the ingredients to a small bowl and whisk until evenly combined. Use immediately or store it in an airtight jar in the refrigerator for up to 3 days.

Step 2

If you are using it immediately, place your steaks in a large plastic storage bag and pour the marinade directly on top. Seal the bag, then rub the marinade all around the steaks.

Step 3

Marinate in the refrigerator for a minimum of 30 minutes or up to 24 hours. Make sure to always discard any excess used marinade.