Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcsteel cut oats pilaf {4 ingredients, vegan, gluten-free}
5.0
(3)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 3
Author : Camilla
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Place the oats in a medium bowl. Fill bowl with water, enough to cover oats by 1 inch (2.5 cm). Soak for at least 4 hours or overnight. Drain the oats.
Step 3
Heat the oil in a medium-large skillet set over medium-high heat. Add the onion; cook and stir for 5 to 6 minutes until golden brown.
Step 5
Add the drained oats, herbs, water and salt to the skillet. Cook and stir for 5 to 6 minutes until the water is absorbed and the oats are tender. Serve.