Stir-Fried Scallop and Broccoli with Oyster Sauce

Step 1

Blanched the scallops in boiling water for 30sec then drain and set aside.

Step 2

Blanch broccoli and carrot in boiling water for 1 min then drain and set aside.

Step 3

Sauté minced garlic in a hot wok with 1 Tbsp oil until fragrant.

Step 4

Add scallops, broccoli, carrot, sauce mix stir fry for 2 minutes until heated through then serve.