Step 1

Heat 3 tablespoon of oil in a wok until hot

Step 2

Add minced garlic and shallots, ginger and Jalapeño stir fry until aroma

Step 3

Add crabs if it is cooked crab it won’t take long but if you use raw crabs do add some water a bit to steam the crabs cooked until the raw crab turn pink,

Step 4

Now Add stir fry sauce and you have to toss or stir it few times to make sure the sauce and crabs is all mix together (this is why you have to crack the shell so the flavor will go inside) taste and adjust the spice.

Step 5

Add white onion and green onion mix well, turn the heat off,