Strawberry Champagne Margarita Punch

Name: Strawberry Champagne Margarita Punch
Prep time: 5 min
Total time: 5 min
Ingredients: 15 ounces frozen strawberries; 24 ounces lemon lime soda; 1 can frozen limeade concentrate (12 ounce can); 2 cups orange juice (no pulp); 1/2 cup Exotico Blanco Tequila (or 1 cup if you're feeling frisky); 1 bottle dry champagne; fresh limes and strawberries for garnish

4.6

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Author : Becky Hardin - The Cookie Rookie

margarita punch strawberry margarita

Ingredients

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15 ounces frozen strawberries24 ounces lemon lime soda1 can frozen limeade concentrate (12 ounce can)2 cups orange juice (no pulp)1/2 cup Exotico Blanco Tequila (or 1 cup if you're feeling frisky)1 bottle dry champagnefresh limes and strawberries for garnish

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Instructions

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Step 1

In a high powered blender (I love my Blendtec), blend together the frozen strawberries and lemon lime soda on high until fully combined and smooth.

Step 2

Pour strawberry mixture into a very large pitcher or punch bowl and stir in the limeade concentrate. Pour in the orange juice and stir to combine. Give it a taste. I love it just like this, but if you find it too tart, add 1-2 cups water.

Step 3

Stir in the tequila and champagne and garnish with fresh lime and strawberry slices.

Step 4

Serve immediately as the frozen strawberries and limeade concentrate will keep things cold, or store in the fridge and serve over ice. (Give it a good stir before serving)

Step 5

Cheers!