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Export 13 ingredients for grocery delivery
Step 1
In a bowl, mash together meat, egg, Heinz Ketchup, salt, pepper, garlic powder and paprika
Step 2
Make thin patties (you use two patties per burger, so make them thin).
Step 3
Add peppers, onion, and cheese to one patty for each burger
Step 4
Set the second patty on the loaded patty and pinch the edges together
Step 5
Pick up and slap together, shaping the edges and making sure it's all secure
Step 6
Grill until done to your preference. Make sure you measure temperature in a few spots, the veggies and cheese will be a different temperature than the meat!
Step 7
Add lettuce & tomato to the grilled/toasted bun
Step 8
Top with Mustard and Ketchup
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