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Export 10 ingredients for grocery delivery
Step 1
Pour the soybean oil, red wine vinegar, dried basil, dried oregano, granulated sugar, Dijon mustard, garlic flakes, onion flakes, dried parsley, kosher salt, MSG (if using), and red chili flakes into the blender.
Step 2
Cover the blender and blend the ingredients on medium speed until the mixture is smooth and well combined. This should take approximately 1-2 minutes.Transfer the freshly made vinaigrette into a mason jar or any other airtight container. Seal it tightly to preserve its flavors.
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