Sugar Cream Pie I

Name: Sugar Cream Pie I
Prep time: 30 min
Cook time: 30 min
Total time: 2 min
Ingredients: 1 (9 inch) pie crust, baked; 4 tablespoons cornstarch; ¾ cup white sugar; 4 tablespoons butter, melted; 2 ¼ cups half-and-half cream; 1 teaspoon vanilla extract; 2 tablespoons butter, melted; ½ teaspoon ground cinnamon

4.6

(194)

www.allrecipes.com

Your recipes

Prep Time: 30 minutes

Cook Time: 30 minutes

Total: 2 hours

Servings: 5

Author : C Banes

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Mix cornstarch and sugar. Add 4 tablespoons butter and half and half. Cook over medium heat, stirring constantly, until mixture boils and becomes thick and creamy. Remove from heat and stir in the vanilla.

Step 2

Preheat oven broiler to high.

Step 3

Pour mixture into pie crust. Drizzle 2 tablespoons butter over top and sprinkle with cinnamon. Put under broiler until butter bubbles--watch it carefully as it doesn't take long. Refrigerate for at least 1 hour before serving.