Sugar Free Strawberry Fluff

Step 1

Bring 3/4 cup of water to a boil. You can easily do this by microwaving the water for about 3 minutes, or until you see bubbles.

Step 2

Whisk in jello mix into the boiling water until powder is completely dissolved. Whisk for about 2 minutes.

Step 3

Add about 1 cup of ice to a measuring cup and then fill with water until it measures 1 cup. Add ice water to jello mixture and stir until ice is completely melted and mixture begins to thicken.

Step 4

Whisk cool whip into the mixture until smooth and well combined

Step 5

Refrigerate fluff for about 10 minutes and stir again. Then spoon mixture into individual cups (I use 4 oz jelly mason jars) or into a larger serving bowl.

Step 6

Refrigerate for about 4 hours until fluff is completely set.