Sugar-free Vegan Apple Pie

Step 1

Preheat the oven to 350°F (180°C).

Step 2

Chop the dates into small pieces. After that, peel, core, and slice the apples into small chunks.

Step 3

In a large bowl combine the dry ingredients (oats, flour, chopped walnuts, cinnamon, and cardamom). Mix with a spoon.

Step 4

Then, pour the water and lemon juice into the bowl with dry ingredients. Stir once and then add the chopped dates and apples. Mix everything well.

Step 5

Line a 10 inch (25 cm) round cake pan with parchment paper.

Step 6

Spread the apple pie mixture in the baking pan and smooth the surface with a spoon. Decorate it with the chopped walnuts on top.

Step 7

Bake for 40 mins and let cool before cutting. Enjoy!