Super Spud Sauce

Step 1

In a medium skillet add hamburger. Cook over medium heat, breaking up into small pieces. Season with 1 teaspoon salt, ½ teaspoon pepper, 1 teaspoon onion powder, and 1 teaspoon garlic powder. When brown drain fat.

Step 2

Add Cream of Mushroom soup and cream cheese to browned hamburger. Cook over med heat working the cream cheese into the hamburger mixture until cream cheese is melted.

Step 3

Add milk and mix well.

Step 4

Reduce heat and simmer over med-low heat for 10 minutes, stirring often.

Step 5

Serve over baked potatoes (great over rice, as well).