Sweet and Spicy Halloumi

Name: Sweet and Spicy Halloumi
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1/2 Tbsp oil; 2 small spring onions, (finely diced); 1/2 mild red chilli, (finely diced); 2 cloves garlic, (minced); 450 g (~ 1 lb) halloumi cheese, cut into chunky pieces; 2 Tbsp water; 1 Tbsp hot sauce; 1/2 Tbsp honey

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 3

saucy halloumi spicy halloumi sticky halloumi

Ingredients

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Instructions

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Step 1

Heat a dash of oil in a frying pan, and add the chopped spring onions, chilli and garlic. Cook over a medium heat for a few minutes, until soft and aromatic.

Step 2

Add the chunks of halloumi, water, hot sauce, and honey. Bring to a gentle simmer, and allow to cook for 5-10 minutes, until the halloumi is soft and squidgy, and the sauce is creamy and slightly sticky.

Step 3

Serve immediately.