Sweet and Spicy Tahini Sauce

Step 1

Place all ingredients into a small bowl and whisk together.

Step 2

Taste for flavours and adjust as desired. Add a teaspoonful of water at a time to thin out the sauce and make it more pourable.

Step 3

Store leftover sauce in an airtight container in the fridge. The tahini sauce will thicken in the fridge. Add a teaspoonful of water to thin out the sauce after it has been in the fridge.