Sweet Cornbread Muffins

Name: Sweet Cornbread Muffins
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2/3 cup all-purpose flour; 1/2 cup plain yellow cornmeal - not cornmeal mix (white will work, too); 1/4 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/3 cup vegetable oil; 1 egg, beaten; 1/2 cup milk

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 6

Author : Stacey

box mix copycat corn meal

Ingredients

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Instructions

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Step 1

Preheat oven to 400° F. Combine flour, cornmeal, sugar, baking powder, and salt in a medium size bowl. Add oil, egg, and milk. Stir just until lumps are gone.

Step 2

Pour into a greased muffin pan and bake for 15 to 20 minutes, or until golden brown on top.