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Export 2 ingredients for grocery delivery
Step 1
Chop the chestnuts roughly and put in pot with sugar and water. Bring to boil, covered. Simmer 25-35 minutes, until softened and liquid turned to syrup. Remove from heat.
Step 2
Stain the chestnuts, reserving the syrup.
Step 3
Pure the chestnuts in a blender, adding syrup as you go, until desired consistency achieved.
Step 4
Add the vanilla.
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