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Export 1 ingredients for grocery delivery
Step 1
Pour the coconut milk into a medium saucepan.
Step 2
Bring to a boil over medium heat for 10 minutes, stirring regularly to prevent burning.
Step 3
Turn heat on low and add sugar or swerve and whisk until the sugar has dissolved.
Step 4
Simmer on low for 15-20 minutes, or until reduced and thickened. Stir occasionally to prevent burning.
Step 5
Once the coconut milk has thickened, pour it into a mason jar or a container, and let it cool.
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