Tallow Balm

Step 1

Melt tallow over gentle heat until it is liquid.

Step 2

Remove tallow from heat. Add olive oil and stir to combine.

Step 3

Add essential oils and stir again.

Step 4

For solid tallow balm, pour balm into glass jar. Allow to harden in the refrigerator. When solid, let balm come to room temperature before using.

Step 5

For whipped tallow balm, pour liquid balm mixture into a large mixing bowl. Allow to solidify at room temperature. When solid, whip with a hand or stand mixer until light and fluffy. Store in glass jar.

Step 6

Store both forms of tallow balm at room temperature.