Tart Lemon Triangles

Name: Tart Lemon Triangles
Cook time: 35 min
Total time: 35 min
Ingredients: ⅜ cup butter; ¼ cup confectioners' sugar; 1 cup all-purpose flour; 3 eggs; 1 cup white sugar; 1 tablespoon grated lemon zest; ¼ cup lemon juice; 3 tablespoons all-purpose flour; 2 tablespoons confectioners' sugar for dusting

4.6

(215)

www.allrecipes.com

Your recipes

Cook Time: 35 minutes

Total: 35 minutes

Servings: 8

Cost: $2.49 /serving

Author : Melissa

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Process butter, 1/4 cup confectioners' sugar and 1 cup flour in food processor 10 seconds, or blend with pastry blender. Pat dough evenly into 9 inch round pie plate.

Step 3

Bake 12 to 15 minutes, until golden.

Step 4

Combine eggs, white sugar, lemon zest, lemon juice and 3 tablespoons flour and mix until smooth; pour mixture over hot crust.

Step 5

Bake 15 to 20 minutes more, until firm. Let cool completely in baking dish. Sprinkle with confectioners' sugar and cut into 12 triangles.