Teriyaki Beef Skillet Recipe

Step 1

Heat a large skillet over medium heat and brown beef, onion and garlic in the sesame oil until meat is no longer pink.

Step 2

Mix in ginger and crushed red pepper flakes.

Step 3

Stir in teriyaki sauce and simmer on low for a few minutes until heated through.

Step 4

Serve over cooked rice and garnish with sliced green onions.