Thai Chicken Mason Jar Salad with Peanut Dressing

Step 1

Assemble the Mason Jar Salads: line up your mason jars. To each jar add 3 tablespoons of the dressing, 1/2 cup diced cucumber, 1/2 cup carrots, 1/2 cup bell peppers, 1/4 cup edamame,  1/2 cup shredded chicken, 1 1/2 cup chopped romaine, 1 tablespoon green onion and 1 tablespoon cashews..

Step 2

Put the lid on and store in the refrigerator.