The Best Carnitas Tacos (pulled pork tacos!)

Name: The Best Carnitas Tacos (pulled pork tacos!)
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Ingredients: Mexican Pork Carnitas; 2 large ripe avocados; Juice from ½ lime; 1 clove garlic (finely minced); A pinch of salt; 12 small tortillas (corn, flour, or paleo); Minced red onions (to serve); Other optional toppings: sour cream, minced cilantro, tomato salsa, a squeeze of lime juice

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Prep Time: 10 minutes

Cook Time: 480 minutes

Total: 490 minutes

Servings: 6

Author : Kristen Stevens | The Endless Meal

carnitas tacos pork tacos pulled pork tacos

The Best Carnitas Tacos (pulled pork tacos!)

Ingredients

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Mexican Pork Carnitas2 large ripe avocadosJuice from ½ lime1 clove garlic (finely minced)A pinch of salt12 small tortillas (corn, flour, or paleo)Minced red onions (to serve)Other optional toppings: sour cream, minced cilantro, tomato salsa, a squeeze of lime juice

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Instructions

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Step 1

Start by making the Mexican Pork Carnitas. This will take you about 8 hours to make in your slow cooker or in a pot.

Step 2

In a medium-sized bowl, mash the avocados with the lime juice, garlic, and salt.

Step 3

Put a scoop of carnitas in a tortilla, add a spoonful of the mashed avocados (guacamole), top with a sprinkle of minced red onions and any or all of the optional toppings.