THE BEST CHICKEN SPAGHETTI

Step 1

Preheat oven to 350f degrees. Spray a 9x13 baking dish with nonstick cooking spray.

Step 2

Cook pasta according to package directions (remember, you are only using half a box of angel hair pasta here.) Once pasta is cooked, drain well.

Step 3

Place pasta back into the pot and add diced chicken, cream of chicken soups, salsa, sour cream, 1 cup of Mexican cheese blend and taco seasoning.

Step 4

Stir well to combine (this will take a few minutes.)

Step 5

Pour combined mixture into your prepared baking dish.

Step 6

Top with remaining cheese and a sprinkling of dried parsley.

Step 7

Cover with nonstick aluminum foil.

Step 8

Cook in the oven for about 25 minutes (until hot and bubbly.)