The Best Quick Chicken Brinerade

Step 1

Combine first six ingredients in a lidded container; stir to combine.

Step 2

Add chicken, toss to coat. Refrigerate at least 90 minutes or up to 24 hours.

Step 3

Cook chicken on a preheated grill or in a hot pan on the stove until chicken reaches 160°F, flipping once.

Step 4

Let chicken rest 5 minutes before serving.