4.9
(12)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Mix the buckwheat flour, baking powder, cinnamon, and salt together in a large mixing bowl.
Step 2
Mix the remaining ingredients together in a separate bowl.
Step 3
Pour the liquid ingredients into the dry ingredients and mix until just combined, keeping some lumps in the batter.
Step 4
Pour about 1/4 cup of the batter into an oiled, non-stick pan.
Step 5
Cook the pancake on one side for about 2-3 minutes, or until bubbles begin to form.
Step 6
Flip and cook about 1 minute on the other side.
Step 7
Serve and enjoy!
Your folders

405 viewsrunningonrealfood.com
4.9
(30)
10 minutes
Your folders

495 viewsrunningonrealfood.com
4.9
(30)
10 minutes
Your folders

354 viewslazycatkitchen.com
5.0
(7)
15 minutes
Your folders

211 viewsfloraandvino.com
10 minutes
Your folders

162 viewsmakingthymeforhealth.com
5.0
(2)
10
Your folders

460 viewsvikalinka.com
4.0
(1)
30 minutes
Your folders

538 viewssimplyrecipes.com
5.0
(99)
20 minutes
Your folders

278 viewsleitesculinaria.com
5.0
(4)
30 minutes
Your folders

267 viewsallrecipes.com
4.8
(176)
10 minutes
Your folders

363 viewsdishingouthealth.com
5.0
(9)
10 minutes
Your folders

400 viewsavirtualvegan.com
4.8
(102)
5 minutes
Your folders

437 viewsbonappetit.com
5.0
(1)
Your folders

358 viewsbadmanners.com
15 minutes
Your folders

714 viewsfarmhouseonboone.com
4.8
(6)
15 minutes
Your folders

192 viewskaynutrition.com
4.0
(2)
10 minutes
Your folders

250 views177milkstreet.com
35 minutes
Your folders

296 viewsmakingthymeforhealth.com
4.9
(25)
10 minutes
Your folders

467 viewsinspiredtaste.net
4.9
(30)
20 minutes
Your folders

350 viewsinspiredtaste.net
4.9
(31)
20 minutes