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Export 1 ingredients for grocery delivery
Step 1
Scoop out seeds from inside the squash and discard.
Step 2
Pour water in bottom of Instant Pot.
Step 3
Place trivet inside
Step 4
Ensure Instant Pot is sealed.
Step 5
Close lid and cook on High Pressure for 7 minutes.
Step 6
Quick release according to manufacturers instructions.
Step 7
Remove from Instant Pot and let cool 10-15 minutes.
Step 8
Use fork to gently scrape out squash.
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