The Culture Cook - Za'atar Spice Recipe

Name: The Culture Cook - Za'atar Spice Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1.00 tbsp dried thyme- crushed (or sub oregano); 1.00 tbsp cumin (see instructions about whole or ground); 1.00 tbsp coriander; 1.00 tbsp toasted sesame seeds; 1.00 tbsp sumac; 0.50 tsp kosher salt; 0.25 tsp or more aleppo chili flakes- optional

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Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Author : Marthinus Strydom

zaatar spice recipe

Ingredients

Remove All · Remove Spices · Remove Staples

1.00 tbsp dried thyme- crushed (or sub oregano)1.00 tbsp cumin (see instructions about whole or ground)1.00 tbsp coriander1.00 tbsp toasted sesame seeds1.00 tbsp sumac0.50 tsp kosher salt0.25 tsp or more aleppo chili flakes- optional

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Instructions

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Step 1

Mix all the ingredients together in a small bowl. Store in an airtight container.

Step 2

For the most flavor, toast whole seeds (cumin seeds and coriander seeds, 1/2 teaspoon (2.5 mL) each) until fragrant, then grind. This will make the most flavorful zaatar. If you don’t have whole seeds, feel free to use ground spices.