🥚 The Easiest Sausage Frittata Recipe

Name: 🥚 The Easiest Sausage Frittata Recipe
Prep time: 5 min
Cook time: 23 min
Total time: 28 min
Ingredients: 3 Tablespoon (+ extra) butter ((divided)); 1/2 small onion, chopped; 2 pre-cooked sausages, sliced or chopped; handful broccoli florets; 4 mushrooms, sliced or chopped; 6 eggs; 1/4 cup milk or cream; 1/2 cup shredded cheese ((your choice)); salt & pepper ((to taste))

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Prep Time: 5 minutes

Cook Time: 23 minutes

Total: 28 minutes

Servings: 6

best frittata recipe easy frittata frittata with sausage

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees. Heat your pan (my absolute fave!) on medium heat on stovetop. Add 2 T of the butter to the pan. After butter melts, add onion, sausage and broccoli, and cook for 5-7 minutes. Then add 1 T more of butter and mushrooms to pan. Cook mushrooms for ~ 3 mins.

Step 2

While pan ingredients are cooking, whisk together eggs, milk, cheese, and salt/pepper in a bowl. Pour egg mixture into pan and spread evenly over the ingredients. Cook on stovetop for 3 minutes (no stirring!) until edges start to set.

Step 3

Carefully place pan in oven and cook for 10 minutes. The sausage frittata is done when eggs appear set and frittata is separating a bit from the edges of the pan. Let cool a bit, slice, and serve!