The Sage-ist Blueberry Sage Julep
Your folders
Your folders
Servings: 1
Author : Heather Wibbels
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Rub the sage leaf along the inside of the cup and the rim of the glass. Add the simple syrup and bourbon to the cup. Fill with crushed ice and garnish with a sage sprig right next to the straw.
Top similar recipes
Curated for youYour folders
425 viewsSage Dressing
foodnetwork.com
4.7
(11)
1 hours, 20 minutes
Your folders
339 viewsFried Sage
lacucinaitaliana.com
2.3
(3)
Your folders
69 viewsSage Gimlet
saveur.com
Your folders
340 viewsSage Simple Syrup
breadboozebacon.com
4.7
(13)
5 minutes
Your folders
220 viewsSage Onion Biscuits
syrupandbiscuits.com
3.9
(27)
Your folders
452 viewsSage Sausage Stuffing
jocooks.com
4.6
(35)
120 minutes
Your folders
225 viewsFried Sage Leaves
thewickednoodle.com
4.5
(105)
4 minutes
Your folders
210 viewsPumpkin Sage Polenta
kitchenconfidante.com
5.0
(3)
20 minutes
Your folders
195 viewsSage-Fig Cocktail
burrataandbubbles.com
5.0
(142)
5 minutes
Your folders
71 viewsMUSHROOM-SAGE DRESSING
tavolatalk.com
Your folders
143 viewsSage fried eggs
nzherald.co.nz
Your folders
243 viewsStuffed Fried Sage
lacucinaitaliana.com
4.0
(1)
Your folders
246 viewsSage Cream Sauce
flypeachpie.com
5.0
(2)
10 minutes
Your folders
224 viewsButternut-Sage Crostini
bhg.com
Your folders
323 viewsFried sage leaves
en.julskitchen.com
4.5
(11)
10 minutes
Your folders
261 viewsPumpkin Sage Biscuits
minimalistbaker.com
4.8
(38)
15 minutes
Your folders
3 viewsWalnut Sage Stuffing
walnuts.org
1 hours
Your folders
363 viewsSoft-Boiled Eggs, Sage Aioli &a...
food52.com
5.0
(1)
10 minutes
Your folders
320 viewsPork, sage & olive kebabs
taste.com.au
20 minutes