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Export 15 ingredients for grocery delivery
Step 1
Begin by making the jerk marinade. Combine all the marinade ingredients in a blender and process until you have a smooth puree.
Step 2
Add chicken pieces into a large resealable plastic bag and pour in the marinade. Put the bag into a baking dish and let marinate in the refrigerator overnight.
Step 3
Preheat grill to high.
Step 4
Prepare a table-top smoker or take a roasting tray, line it with foil and add some soaked wood chips to the bottom. Place a wire rack over the top, upside down, and lay chicken pieces over the chips on the rack. Cover with foil and grill over high heat. Smoke for 10 minutes.
Step 5
Preheat oven to 300 degrees F.
Step 6
Transfer the chicken pieces to a baking sheet and drizzle with extra-virgin olive oil. Bake in the oven "low and slow" until chicken is tender, about 1 hour. Remove the chicken from the baking sheet to a serving platter and garnish with limes and parsley before serving.
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