4.8
(18)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Add ribs to the slow cooker
Step 2
Mix together BBQ sauce and apricot preserves
Step 3
Pour half of the mixture over the ribs and save the rest in an airtight container in the fridge to use for serving later
Step 4
Cook on low for 8 hours until cooked through
Step 5
Brush on the remaining sauce and serve
Your folders

557 viewssimplyhappyfoodie.com
4.9
(12)
240 minutes
Your folders

203 viewslifeloveandgoodfood.com
3.9
(75)
485 minutes
Your folders
74 viewslifeloveandgoodfood.com
Your folders

683 viewssimplyhappyfoodie.com
5.0
(24)
240 minutes
Your folders

224 viewsfoodlovinfamily.com
480 minutes
Your folders

459 viewsbettycrocker.com
4.0
(21)
Your folders

88 viewstheanthonykitchen.com
300 minutes
Your folders

212 viewslemonsandzest.com
5.0
(12)
240 minutes
Your folders

266 viewscowboyslifeblog.com
4.3
(3)
8 hours
Your folders

455 viewskeytomylime.com
5.0
(38)
4 hours
Your folders

210 viewsspicysouthernkitchen.com
5.0
(1)
420 minutes
Your folders

266 viewsplowingthroughlife.com
5.0
(1)
270 minutes
Your folders
222 viewsthepioneerwoman.com
5.0
(3)
Your folders

284 viewspicky-palate.com
240 minutes
Your folders
77 viewspicky-palate.com
Your folders

211 viewstasteofhome.com
4.6
(8)
5 hours
Your folders

933 viewstheanthonykitchen.com
4.3
(70)
120 minutes
Your folders

217 viewsitisakeeper.com
4.8
(33)
210 minutes
Your folders

316 viewsdinnersdishesanddesserts.com
4.8
(9)
6 hours