5.0
(6)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
In microwave, melt chocolate wafers with mint candy together for one minute, stir and continue melting in 30 second intervals until smooth (mine took a total of 2 minutes).
Step 2
In a large mixing bowl, combine cereal with melted chocolate. Fold with a large wooden spoon until all cereal is coated.
Step 3
In a large, gallon sized ziploc bag, add powdered sugar. Spoon in chocolate cereal mixture. Seal bag and shake until powdered sugar is coating all the cereal completely. Pour onto a large piece of wax paper and allow chocolate to set (about 20 minutes). Combine candies with chex and store in an airtight container. ENJOY!
Your folders
161 viewsthekitchn.com
Your folders

268 viewscooking.nytimes.com
4.0
(56)
Your folders

302 viewsmamalovesfood.com
5.0
(4)
Your folders

270 viewstwopeasandtheirpod.com
4.3
(21)
2 minutes
Your folders
60 viewstwopeasandtheirpod.com
Your folders

297 viewsfrommybowl.com
Your folders
264 viewsthekitchn.com
4.4
(57)
Your folders

351 viewsspaceshipsandlaserbeams.com
5.0
(1)
Your folders

326 viewshomemadehooplah.com
4.2
(19)
Your folders

210 views12tomatoes.com
4.2
(16)
Your folders

223 viewscrayonsandcravings.com
4.5
(4)
Your folders

234 viewsshugarysweets.com
5.0
(4)
5 minutes
Your folders

225 viewssavoryexperiments.com
4.3
(71)
5 minutes
Your folders

256 viewstasteofhome.com
5.0
(2)
Your folders

111 viewscookiesandcups.com
4.0
(7)
Your folders

90 viewsmomontimeout.com
5.0
(2)
Your folders

92 views12tomatoes.com
5.0
(1)
10 minutes
Your folders

57 viewstasteofhome.com
15 minutes
Your folders

51 viewsfoodnetwork.com
20 minutes