5.0
(6)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
In microwave, melt chocolate wafers with mint candy together for one minute, stir and continue melting in 30 second intervals until smooth (mine took a total of 2 minutes).
Step 2
In a large mixing bowl, combine cereal with melted chocolate. Fold with a large wooden spoon until all cereal is coated.
Step 3
In a large, gallon sized ziploc bag, add powdered sugar. Spoon in chocolate cereal mixture. Seal bag and shake until powdered sugar is coating all the cereal completely. Pour onto a large piece of wax paper and allow chocolate to set (about 20 minutes). Combine candies with chex and store in an airtight container. ENJOY!
Your folders
188 viewsthekitchn.com
Your folders

293 viewscooking.nytimes.com
4.0
(56)
Your folders

331 viewsmamalovesfood.com
5.0
(4)
Your folders

294 viewstwopeasandtheirpod.com
4.3
(21)
2 minutes
Your folders
96 viewstwopeasandtheirpod.com
Your folders

381 viewsfrommybowl.com
Your folders
299 viewsthekitchn.com
4.4
(57)
Your folders

382 viewsspaceshipsandlaserbeams.com
5.0
(1)
Your folders

358 viewshomemadehooplah.com
4.2
(19)
Your folders

240 views12tomatoes.com
4.2
(16)
Your folders

258 viewscrayonsandcravings.com
4.5
(4)
Your folders

264 viewsshugarysweets.com
5.0
(4)
5 minutes
Your folders

252 viewssavoryexperiments.com
4.3
(71)
5 minutes
Your folders

296 viewstasteofhome.com
5.0
(2)
Your folders

139 viewscookiesandcups.com
4.0
(7)
Your folders

79 viewstasteofhome.com
15 minutes
Your folders

91 viewsfoodnetwork.com
20 minutes
Your folders

119 viewsmomontimeout.com
5.0
(2)
Your folders

111 views12tomatoes.com
5.0
(1)
10 minutes