Toasted Coconut Shakerato
www.simplywhisked.com
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 2
Author : Melissa Belanger
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a saucepan, combine water and sugar. Heat over medium-high, stirring frequently until sugar is dissolved – about 5 minutes. Add extract and toasted coconut flakes.
Step 2
Allow syrup to rest for at least 5 minutes before straining to remove coconut flakes.
Step 3
Add coffee and coconut syrup to a cocktail shaker filled with ice. Shake until very cold.
Step 4
Strain into glasses filled with ice.
Step 5
If desired, top with coconut milk.