Tomato Basil Chicken Recipe

Name: Tomato Basil Chicken Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 1/2 cups diced fresh tomatoes (seeds and liquid removed); 6 boneless skinless chicken thighs; Salt and pepper (to taste); 2 tbsp avocado oil (or olive oil); 2 cloves garlic (minced); 1/2 cup heavy whipping cream; 1/4 cup chopped fresh basil (lightly packed); 1/4 cup Finely grated parmesan

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 6

Cost: $4.03 /serving

Author : Carolyn

tomato basil chicken

Ingredients

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2 1/2 cups diced fresh tomatoes (seeds and liquid removed)6 boneless skinless chicken thighsSalt and pepper (to taste)2 tbsp avocado oil (or olive oil)2 cloves garlic (minced)1/2 cup heavy whipping cream1/4 cup chopped fresh basil (lightly packed)1/4 cup Finely grated parmesan

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Instructions

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Step 1

Make sure to remove as much of the seeds (and the liquid from the seed pockets) from the tomatoes as you can. Place in a blender or food processor and blend until smooth.

Step 2

Pat the chicken thighs dry and season with salt and pepper.

Step 3

Add the oil to a large skillet set over medium heat. When hot, add the chicken and cook until no longer pink, 5 to 7 minutes per side. Remove the chicken to a plate.

Step 4

Add the tomatoes and garlic to the pan and season with salt and pepper. Simmer 5 minutes to thicken. Stir in the cream and basil.

Step 5

Add the chicken back int to heat through, about 2 minutes. Top with grated parmesan.