Tomato, Mozzarella, and Basil Panini

Name: Tomato, Mozzarella, and Basil Panini
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 slices whole wheat bread; 1/2 cup mozzarella (shredded part-skim ); 1 roma tomato (thinly sliced); 1 thin slice of red onion; 8 basil leaves (fresh ); pinch of kosher or sea salt; 1/8 teaspoon pepper; 1 tablespoon extra-virgin olive oil

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skinnyms.com

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 2

Cost: $11.00 /serving

Author : SkinnyMs.

budget friendly quick and easy vegetarian

Ingredients

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Instructions

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Step 1

Spread olive oil with a pastry or basting brush over two slices of bread. Sprinkle each with salt and pepper.

Step 2

Place one of the bread slices, oil-side down and top basil leaves, tomato slices, onion, and mozzarella. Top with other piece of bread, olive oil side up.

Step 3

Place a heavy-bottomed skillet on the stovetop over medium-high heat or use a Panini press.

Step 4

If using a skillet, press down with lid to flatten the sandwich a bit. Cook for about 2 minutes, until golden on the bottom, and flip. Repeat on other side.

Step 5

Slice sandwich in half to make 2 servings. Enjoy!