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Export 8 ingredients for grocery delivery
Step 1
In a medium bowl, stir together the tuna, egg, bread crumbs, mayonnaise, lemon juice, lemon zest, parsley, salt and pepper until combined.
Step 2
Divide the mixture into 4 equal portions and shape into patties.
Step 3
Heat the olive oil in a large skillet over medium high heat.
Step 4
Add the patties to the pan and cook for 2-3 minutes or until golden brown. Flip the patties over and cook for an additional 2-3 minutes.
Step 5
Serve with tartare sauce and lemon wedges, if desired.
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