Tuna Poke Salad

Step 1

Combine the vinaigrette ingredients in a small bowl and set aside.

Step 2

In a medium bowl, combine tuna with scallions, soy sauce, sesame oil and sriracha. Gently toss to combine and set aside while you prepare the salad.

Step 3

In 2 bowls, layer the salad greens, 1/2 of the tuna, edamame, avocado, cucumber and drizzle with Soy-Wasabi Vinaigrette.

Step 4

Top with furikake and scallions, for garnish.