5.0
(1)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
In a kadai add ghee and crackle some mustard seeds,Urad dal,Asafoetida for 1min.
Step 2
Add in onions,green chilli,curry leaves and cook for 1min.
Step 3
Add in the boiled water, and mix well,let it come to a good boil.Season with some salt.
Step 4
Slowly add in the rawa and mix well.Cover it and Simmer it for 15 min.
Step 5
Garnish with coriander leaves.Serve it with Spicy coconut chutney.
Your folders

1305 viewsindianhealthyrecipes.com
4.9
(214)
15 minutes
Your folders

648 viewsvegrecipesofindia.com
4.8
(125)
15 minutes
Your folders

561 viewscookwithmanali.com
5.0
(11)
20 minutes
Your folders

768 viewstheloveofspice.com
5.0
(7)
15 minutes
Your folders

150 viewscookingandme.com
5.0
(10)
10 minutes
Your folders

97 viewsmaggi.in
Your folders

282 viewsindianhealthyrecipes.com
5.0
(103)
17 minutes
Your folders

685 viewshebbarskitchen.com
3.9
(23)
10 minutes
Your folders

518 viewsmyelephantkitchen.com
15 minutes
Your folders

197 viewsindianveggiedelight.com
5.0
(6)
10 minutes
Your folders

191 viewsindianveggiedelight.com
5.0
(7)
10 minutes
Your folders

255 viewssubbuskitchen.com
4.0
(37)
20 minutes
Your folders

79 viewsudupi-recipes.com
15 minutes
Your folders
93 viewsudupi-recipes.com
Your folders

477 viewsvegrecipesofindia.com
4.7
(24)
15 minutes
Your folders

544 viewsvegrecipesofindia.com
4.9
(22)
30 minutes
Your folders

505 viewsindianhealthyrecipes.com
5.0
(18)
10 minutes
Your folders

808 viewsruchiskitchen.com
4.0
(20)
10 minutes
Your folders

222 viewsindianhealthyrecipes.com
4.9
(16)
15 minutes