Vegan Almond Joy

Name: Vegan Almond Joy
Prep time: 25 min
Total time: 25 min
Ingredients: 3 cups unsweetened shredded coconut flakes; 1 can sweetened condensed coconut milk (7.4 oz (I used Edward and Sons)); 1 cup dark chocolate chips; 10 almonds (more or less)

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Prep Time: 25 minutes

Total: 25 minutes

Servings: 10

vegan almond joy

Ingredients

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3 cups unsweetened shredded coconut flakes1 can sweetened condensed coconut milk (7.4 oz (I used Edward and Sons))1 cup dark chocolate chips10 almonds (more or less)

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Instructions

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Step 1

Add the coconut flakes and sweetened condensed coconut milk to a bowl and mix them well.

Step 2

Scoop up a small handful of the coconut mixture and shape it into a bar. Place an almond on top and press it down into the coconut mixture gently. You should get about 10 bars.

Step 3

You can place the bars in the fridge to harden for 20-30 minutes if they are on the softer side.

Step 4

Melt the chocolate and dip each bar into it. You can cover the whole bar in chocolate like a traditional Almond Joy, or you can dip the bottom of the bar into the chocolate and drizzle more chocolate on top, if you want a more decorative look.

Step 5

Place the bars in the fridge until the chocolate hardens, then enjoy!