Vegan Charcuterie Board

Step 1

To assemble, prep ahead the dips and spreads beforehand.

Step 2

Wash and cut all fruits and/or vegetables.

Step 3

Use a large cutting board or platter as the base and begin to lay out everything, spacing the dips/spreads evenly and filling in any gaps with crackers or bread.

Step 4

Serve with wooden picks, spoons and plates for easy assembly.