Vegan Chocolate Date Porridge

Step 1

Add all dry ingredients to a saucepan - porridge oats, protein powder, cacao powder and flaxseeds - and stir to combine.

Step 2

Add the saucepan onto the stove above medium heat and pour in the soy milk. Continuously stir to combine.

Step 3

Let the porridge cook until it thickens - usually 2-3 minutes - then add the date paste last. Stir again to combine and serve hot with your favourite toppings.