Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Add your dry ingredients into a large bowl and mix well until combined.
Step 2
Add your wet ingredients on top and mix with a spoon until the dough comes together.
Step 3
Divide your dough into cookies - I made 8 large cookies but you can make however many you'd like. Just remember the baking time may vary with different sized cookies.
Step 4
Roll your cookies in some sugar then place them onto a lined baking tray.
Step 5
Bake for 10 minutes at 350f then take them out and enjoy!
Your folders

389 viewsfood.com
4.5
(16)
15 minutes
Your folders

256 viewsunimeal.com
90 minutes
Your folders

182 viewsgoodforyouglutenfree.com
6 minutes
Your folders
64 viewsgoodforyouglutenfree.com
Your folders

169 viewsleelalicious.com
4.5
(6)
5 minutes
Your folders

241 viewskingarthurbaking.com
4.3
(51)
12 minutes
Your folders

220 viewsyummymummykitchen.com
13 minutes
Your folders

107 viewsdraxe.com
15 minutes
Your folders

132 viewshealthylittlecravings.com
23 minutes
Your folders

208 viewsthevegan8.com
5.0
(17)
10 minutes
Your folders
61 viewsthevegan8.com
Your folders

170 viewsglutenfreebaking.com
4.2
(5)
10 minutes
Your folders

2 viewsletthemeatgfcake.com
5.0
(2)
10 minutes
Your folders

321 viewsminimalistbaker.com
4.9
(117)
8 minutes
Your folders
114 viewsminimalistbaker.com
Your folders

165 viewsdelightfuladventures.com
4.9
(7)
20 minutes
Your folders

380 viewsveggiekinsblog.com
10 minutes
Your folders

391 viewsveggiekinsblog.com
5.0
(1)
15 minutes
Your folders

456 viewsmamaknowsglutenfree.com
5.0
(8)
8 minutes