Vegan Impossible Meatloaf

Name: Vegan Impossible Meatloaf
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 package Impossible burger (3/4 pound); 1/4 cup breadcrumbs; 2 tablespoons ketchup (or tomato sauce); 1 teaspoon garlic powder; 1 teaspoon vegan Worcestershire sauce; 1 teaspoon onion powder; 1/2 teaspoon parsley; 1/4 teaspoon salt; 1/4 teaspoon pepper

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www.karissasvegankitchen.com

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 3

Author : Karissa Besaw

vegetarian

Ingredients

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Instructions

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Step 1

Preheat oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a bowl, mix all ingredients together (Impossible burger, breadcrumbs, ketchup, garlic powder, Worcestershire sauce, onion powder, parsley, salt, and pepper.

Step 3

Form into a loaf shape on the baking sheet.

Step 4

Bake for 25-30 minutes, or until browned.

Step 5

Brush some ketchup or BBQ on top if desired, or serve with gravy.