Vegan Levain Chocolate Chip Cookies

Name: Vegan Levain Chocolate Chip Cookies
Cook time: 15 min
Total time: 15 min
Ingredients: 1 cup white, spelt, or oat flour; 1/2 tsp baking soda; 1/4 tsp salt; 1/4 cup brown sugar, unrefined if desired; 3 tbsp regular sugar, unrefined if desired; 2/3 cup chocolate chips; 3 tbsp butter (such as Melt vegan); 1 1/2 tbsp milk of choice

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Cook Time: 15 minutes

Total: 15 minutes

Servings: 5

Cost: $3.59 /serving

Author : Chocolate Covered Katie

chocolate chocolate chip cookies chocolate chips

Ingredients

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Instructions

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Stir dry ingredients in a bowl. Cut in the butter (soft but not melted) and milk. If mixing by hand instead of with a stand mixer, it will seem dry. Keep stirring (don't add more milk) and it will eventually turn into cookie dough. Smush into a big ball, then break off dough and roll smaller balls. For soft cookies, cover and chill in the fridge at least 1 hour (overnight is fine). Preheat oven to 350 F. Bake cookies on a parchment-lined sheet on the center rack for 15 minutes.View Nutrition Facts