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Export 11 ingredients for grocery delivery
Step 1
Mix together the 1 tbsp flax with water in a small ramekin and sit in the fridge for 15 minutes to set as a flax egg.
Step 2
Add the butter, brown sugar and maple to a medium bowl and beat until well combined. Add in the banana, vanilla and flax egg and beat for another 30 seconds until combined.
Step 3
In another bowl, mix the oats, flour, baking powder, cinnamon and salt. Add the wet to the dry ingredients and stir to combine.
Step 4
Refrigerate the dough for 1 hour.
Step 5
Preheat to 350 F and line a large baking sheet with parchment paper.
Step 6
Roll a heaping tablespoon into balls and flatten until they're about 2 inches in diameter.
Step 7
Sprinkle with hemp hearts and press a banana chip in the centre (if using).
Step 8
Bake for 10-12 minutes until lightly browned on the bottom. Allow them to cool completely before transferring them to an air-tight container.
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