Vegan Protein Brownies

Name: Vegan Protein Brownies
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 1 and 1/2 cups mashed overripe banana*; 3/4 cup peanut butter (or almond butter); 1/3 cup cocoa powder; 1/3 cup chocolate protein powder; 2 tsp vanilla extract; 1/4 tsp salt; 1/2 cup chocolate chips

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Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 9

Author : Kaylie Grace

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Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F. Line a 7×7 or 8×8-inch square baking dish with parchment paper.

Step 2

In a large bowl, add mashed banana, peanut butter, cocoa powder, chocolate protein powder, vanilla extract, and salt. Mix together until evenly combined. Then, add the chocolate chips. Mix together.

Step 3

Pour brownie batter into the baking dish. Spread across the pan in an even layer. Sprinkle extra chocolate chips on top, if desired.

Step 4

Bake brownies for 40-45 minutes. Remove from the oven and let cool inside the pan. Once cooled, gently lift the parchment paper to remove the brownies from the pan. Slice and enjoy!